Nutra Organics Organic Matcha Latte (Arise) 100g

$29.95

Out of stock

 

An enlivening blend of organic Japanese Matcha and awakening adaptogens. 

Creamy coconut and sweet manuka honey soften matcha tones and create a beautifully rounded morning cup of sunshine. Matcha Green Tea has been a celebrated beverage throughout Asia for centuries where it has long been consumed for its traditional benefits of enlivening, sharpening and vitalising the mind & spirit. In modern times, matcha has been touted for its unique antioxidant properties due to the presence of natural polyphenols (knowns as catechins) that are exclusively found in green tea.

Today, we have gone straight to the origins of matcha in Uji, Kyoto to source the highest quality organic Japanese matcha available and have combined it with traditional Chinese adaptogenic mushrooms Lions Mane and Cordyceps, a zingy touch of ginger and mind fueling MCT oil to accentuate all of the naturally invigorating benefits this ancient superfood has to offer.

Japanese Organic Matcha Latte (Arise) – Nutra Organics

If you haven’t yet discovered the amazing health benefits of organic Japanese matcha green tea for the gut microbiome, you are missing out!

Here is a closer look at the ingredients:

Coconut Milk:

Coconut milk contains lauric acid, a type of medium-chain fatty acid that has been shown to have antimicrobial properties. Lauric acid can help to inhibit the growth of harmful bacteria in the gut, while also promoting the growth of beneficial bacteria.

Australian Manuka Honey:

Manuka honey has been shown to have antibacterial properties, which may help to inhibit the growth of harmful bacteria in the gut. Additionally, some research has suggested that honey may have prebiotic effects, promoting the growth of beneficial bacteria in the gut.

Japanese Dō Matcha® Green Tea:

Green tea contains polyphenols, which are compounds that have been shown to have prebiotic effects on the gut microbiome. Polyphenols can help to promote the growth of beneficial bacteria in the gut, while also inhibiting the growth of harmful bacteria.

Jerusalem Artichoke Inulin:

Inulin is a type of prebiotic fiber that can help to promote the growth of beneficial bacteria in the gut. Jerusalem artichoke is a particularly rich source of inulin, making it an excellent ingredient for promoting gut health.

Ginger:

Ginger has been shown to have anti-inflammatory and antioxidant properties, which may help to promote gut health by reducing inflammation and oxidative stress.

Panax Ginseng:

Ginseng has been shown to have prebiotic effects on the gut microbiome, promoting the growth of beneficial bacteria while inhibiting the growth of harmful bacteria.

Ginkgo Biloba:

Ginkgo biloba has been shown to have anti-inflammatory and antioxidant properties, which may help to promote gut health by reducing inflammation and oxidative stress.

Coconut MCT Oil:

Coconut MCT oil is a source of medium-chain triglycerides, which have been shown to have prebiotic effects on the gut microbiome. MCTs can help to promote the growth of beneficial bacteria in the gut, while also inhibiting the growth of harmful bacteria. Additionally, MCT oil can help to improve digestion and absorption of nutrients in the gut.

Additional information

Ingredients

Coconut Milk*, Australian Manuka Honey, DōMatcha® Green Tea* (16%), Jerusalem Artichoke Inulin* (Prebiotic Fibre), Pink Himalayan Salt, Natural Flavours (Coconut, Monk Fruit), Ginger*, Panax Ginseng*, Ginkgo Biloba*, Coconut MCT Oil*. *Certified Organic Ingredients

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